Lunch Plated Menu

Three Courses · $68 per Person
Sample Menu · Customized Menu Options Available

STARTER · CHOICE OF
Pasta Salad

Israeli Cous Cous, Ho Farms Cherry Tomato and Japanese Cucumber, Salami, Bocconcino Bocconcini, Olive, Red Wine Vinaigrette

Local Mixed Green Salad

Ho Farms Cherry Tomato, Cucumber + Radish Citrus Ricotta, Sherry Vinaigrette (Gluten-Free, Vegan/Vegetarian)

ENTRÉE · CHOICE OF
Small Kine Farms Mushroom Tagliatelle

Mushroom Coulis, Ricotta, Garlic Braised Kale, Truffle Cheese Sauce

Catch Of The Day

Herb Marinated Catch Of The Day, Ho Farms Eggplant + Tomato Caponata, Olive Tapenade Citrus Butter

New York Strip

6oz Prime Grade New York Strip, Garlic-Herb Butter, Grilled Broccolini

DESSERT · CHOICE OF
Blood Orange Mousse Cake

Basil Ginger Coulis, Laie Vanilla

Honoka’a Chocolate Decadence

Port Luxardo Cherries, Coconut Sabayon

Enhance Your Experince:
Begin with Passed Canapés, Canapé Display, or Add an Action Station.
Beverages Pairings, Champagne Toasts, and Custom Craft Cocktails Available + More.

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BAKESHOP SPECIALS
AVAILABLE FOR A LIMITED TIME ONLY
Sweeten your spring with G.LION Bakeshop’s seasonal favorites! Treat yourself or
someone special to our stunning Cupcake Bouquet, Lilikoi Tapioca, Lemon Crunch Cake,
Mini Graduation Cookie Set and more. Sweet Surprises for Every Spring Celebration.
ORDER TODAY
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